Menus
Thank you for your interest in this recent menu. Items and prices are subject to change, but it's a good snapshot of what you may see when you dine with us.
Amuse-Gueles
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Oysters on the Half Shell
market price
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Assiette D'Olives
$5
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Soupe à l'Oignon Gratinée
caramelized onion, beef stock, crouton, gruyere
$12
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Shrimp Provençal
garlic butter, lemon, tomato
$14
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Escargots
pastis, basil, garlic, butter
$14
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Baked NC Littleneck Clams
$15
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Caramelized Onion & Goat Cheese Tart
petit salade
$13
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Chicken Liver Pâté
onion marmalade, cornichons
$13
Salades
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Mixed Greens
apple, walnuts, lardons, bleu cheese, Dijon vinaigrette
$13
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Beets
walnuts, haricots verts, chèvre, mixed greens, citrus vinaigrette
$14
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Frisée aux Lardons
frisée, potato, lardons, fried egg, Dijon vinaigrette
$15
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Salade Niçoise
rare Yellowfin tuna, haricots verts, hard-boiled egg, tomato, olives, potato, mixed greens, Dijon vinaigrette (anchovies upon request)
$19
-
Duck Confit
frisée, bleu cheese, grapes, walnuts, Dijon vinaigrette
$19
Fromage
Selection of French & local cheeses, served with accompaniments-
3 cheeses
Hand-selected in partnership with the Durham Co-op
$19
-
5 cheeses
Hand-selected in partnership with the Durham Co-op
$24
Moules Frites
white wine, cream, shallot, garlic, lemon, butter, pommes frites-
"classic"
$22
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dijon
$22
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curry
$22
Plats Principaux
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Poisson du Jour
market price
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Bouillabaise Rouille
mussels, shrimp, white fish, garlic, saffron
$27
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Trout Amandine
brown-butter-almond sauce, haricots verts, pommes purées
$29
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Poulet Rôti
roasted half-chicken, pommes lyonnaise, creamed spinach, tarragon sauce
$28
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Sautéed Salmon
Dijon mustard crust, bacon-braised lentils
$31
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Sautéed Calves Liver
caramelized onions, bacon, pommes purées
$28
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Côtes de Porc
braised red cabbage, pommes purées, brandy cream sauce
$35
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Gratin de Macaroni
lardons, gruyère
$18
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New York Strip
mâitre d'hôtel butter, pommes frites
$39
-
Hanger Steak Frites
bleu cheese butter, petit salade, pommes frites
$35
-
Steak Tartare
petit salade, pommes frites
$29
Thank you for your interest in this recent menu. Items and prices are subject to change, but it's a good snapshot of what you may see when you dine with us for brunch.
Brunch
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Fresh Fruit Salad
crème chantilly
$5.95
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Yogurt
honey, walnuts
$4.95
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French Onion Soup Gratinée
caramelized onion, beef stock, crouton, gruyere
$9.95
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Beet Salad
walnuts, haricots verts, chèvre, mixed greens, citrus vinaigrette
$10.95
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Ninth St. Challah French Toast
blueberries, bacon, maple syrup
$13.95
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Mushroom & Gruyere Omelette
pommes frites, petite salad
$14.95
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Crèpes Du Jour
$13.95
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Scrambled Eggs
smoked salmon, shallot, capers, pommes frites, petite salad
$12.95
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Eggs Bénédictine
english muffin, poached eggs, ham, hollandaise, pommes frites
$14.95
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Florentine
english muffin, poached eggs, spinach, hollandaise, pommes frites
$14.95
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Mediterranean
english muffin, poached eggs, ham, tomato-hollandaise, caper-olive relish, pommes frites
$14.95
-
Salade Niçoise
Rare yellowfin tuna, haricots verts, hard-boiled egg, tomato, olives, potato, mixed greens, dijon vinaigrette
Anchovies upon request $17.95
-
Moules Frites
Mussels in white wine, shallots, and thyme broth with pommes frites
$18.95
-
Hanger Steak
With pommes frites and petite salad
$20.95
From The Bar
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French 75
$11
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Bloody Mary
$10
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Mimosa
$10
Vin Rouge Coffee
Joe Van Gogh Roasters-
Coffee
$3
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Cappuccino
$4
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Cafe Latte
$4
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Cafe Au Lait
$4
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Espresso
$3.50
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Mighty Leaf Teas
$3